Seeing the summer is giving us rainy clouds, and not enough sunshine to eat your ice-cream outside, I decided to take matters into my own hands and create the most delicious and smooth Mint & Chocolate Chip Icecream on the market, in collaboration with Malene…
Simply hygge
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A summer day in Tisvilde
I have been a photographer for as long as remember, and I absolutely adore visual art and the way you can express yourself visually. Lately, though, I have found another passion of expression, and that is in small films. I have attended a filmmaking course,…
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Crab fishing
One of the most hyggelige activities I can remember taking part in as a kid was crab fishing. In seaside towns you’ll see hoards of children hanging off jetties with a fishing net, or a piece of string, trying to catch crabs. It takes patience, but…
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Chilled summer living in Copenhagen
Even though the summer is having a bit of a laugh here in good old Denmark – by literally drenching us on a daily basis, I still love Summer and the long bright days, and mild and warm evenings ( if only it would only…
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Make your own Elderflower cordial
I hadn’t tried elderflower cordial until I moved to London, and I can still remember the slightly perfumed flavour. I was instantly hooked but it wasn’t until I moved back home and recognised the scent one day that I recalled how much I actually liked it.…
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Rhubarb trifle
When I was small, one of my favourite things to do, was to go into my Grandmothers garden, head for the rhubarbs in the farthest corner, pick the reddest of all of the rhubarbs, swiftly washing it under the tap, and with the rhubarb in…
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Making the ordinary seem extraordinary!
Some of you have recently asked me how I manage to pack so much ‘fun stuff’ into a busy week, where jobs, homework, parenting, cooking, cleaning – and all of the mediocre, daily tasks, tend to take over. This is where I am probably a bit…
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Snobrød – Danish open fire bread.
As a child, one of the first experiences I had with making my own food was the popular ‘SNOBRØD’ – roughly translated as twisted bread. It is basically bread on a stick, cooked over the open fire, and since you have cooked it all by…
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Welcome to SIMPLY DANISH LIVING
Hello and a very warm welcome to my new blog SIMPLY DANISH LIVING. This blog has been on my mind for a while now, and I am more than excited to share it all with you. As some of you might know, I have been…
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The things that really matter
When I was younger, I had the travelling bug and couldn’t get out of here fast enough. I finished school, and off I went to London – and ended up staying for 11 years, travelling all over the world, seeing everything. But every year I…